ANALYTIC
Title:
Food plants of ancient America
Parent:
Smithsonian Inst. Annual rept. 1903
Creator:
Cook, O. F. (Orator Fuller), 1867-1949
Publication:
Smithsonian Inst, Washington, 1904.
Notes:
Revision of article on The American origin of agriculture in Popular science monthly, October, 1902.
Call #:
506.73 SM6AN 1903
BOOK
Title:
Description of some Chinese vegetable food materials and their nutritive and economic value
Creator:
Blasdale, Walter Charles, b. 1871
Extent:
Washington, D.C. : U.S. Experiment station, Office of, 1899.
PAMPHLET
Title:
Food and fiber plants of the North American Indians
Creators:
Newberry, J. S. (John Strong), 1822-1892 | YA Pamphlet Collection (Library of Congress)
Publication:
D. Appleton and Co, New York, 1887.
Notes:
Cover title. "Reprinted from the Popular science monthly, November, 1887"--P. [1].
Call #:
970.1 Pam. v.1, no.28
ANALYTIC
Title:
The importance of dietary carbohydrate in human evolution
Parent:
Quarterly review of biology, v.90, no.3
Publication:
Chicago, Ill, 2015.
Notes:
Includes bibliographical references.
Call #:
570.5 Q2 v.90, no.3
Extent:
p. 251-268. ; 26 cm.
BOOK
Title:
Luschiim's plants: traditional Indigenous foods, materials and medicines
Creators:
Charlie, Luschiim Arvid | Turner, Nancy J., 1947- | Harbour Publishing
Publication:
Harbour Publishing, Madeira Park, BC, [2021]
Notes:
"A Hul′q′umi′num′ (Cowichan) ethnobotany"--Cover. Includes bibliographical references (pages 259-260) and indexes.
Extent:
xiii, 274 pages : color illustrations, color portrait ; 23 cm
